L’Antipasto
Dinner Menu
L’Antipasto
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Shrimp Cocktail
Fresh Jumbo Shrimp lightly poached and chilled, served with our house creamy cocktail sauce & fresh lemon. |
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Fried Calamari
Tender Calamari lightly breaded and deep fried, served with your choice of a creamy cocktail sauce or Valentino's Original marinara sauce Mussels Valentino
Fresh Mussels simmered in your choice of a roasted garlic, tomato cream sauce or lemon butter, white wine garlic sauce Broccoli Parmigiana
Breaded broccoli florets deep fried, topped with Valentino's Original tomato sauce and baked with provolone cheese Toasted Brushcetta Crostini
Toasted Italian crostini topped with marinated fresh plum tomatoes with red onion & Kalamata olives Little Neck Clams & Shrimp (G)
Fresh little neck clams & shrimp simmered in Valentino's Original Tomato Oil |
Tomato Caprese (G)
Marinated tomato slices topped with fresh mozzarella cheese, basil, garlic & drizzled with a balsamic reduction Crab Cakes
Lightly breaded deep fried crab cakes topped with a remoulade sauce served over a bed of fresh mixed greens tossed in a balsamic vinaigrette dressing Valentino’s Garlic Bread
Valentino's Original garlic bread baked and topped with provolone and mozzarella cheeses served with Valentino's Original tomato sauce Shrimp Chili
Lightly breaded, deep fried shrimp tossed in our house made sweet chili sauce Fried Mozzarella
Fresh Mozzarella Cheese Wedges lightly breaded and pan fried, topped with Valentino's Original Marinara Sauce & fresh basil. |
Insalate
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Antipasto (G)
Fresh mixed greens with imported Italian meats, cheeses & olives tossed in Valentino’s Original Italian vinaigrette dressing Dominick’s (G)
Fresh spring mix, strawberries, candied pecans, dried cranberries and mandarin oranges served with Valentino’s Original raspberry vinaigrette dressing Caesar (G)
Crisp, fresh romaine and croutons served with Valentino’s Original Caesar dressing Add marinated charcoal-grilled chicken Add marinated charcoal-grilled shrimp Garden Salad (G)
Fresh spring mix greens served with seasonal vegetables tossed with one of Valentino’s Original dressings–your choice of Italian, Raspberry or Balsamic Vinaigrette, Creamy Italian, Creamy Bleu or Ranch dressings Add marinated charcoal-grilled chicken Add marinated charcoal-grilled shrimp |
Grilled Chicken & Fruit (G)
Fresh mixed greens tossed with fresh fruits and marinated charcoal-grilled sliced chicken in Valentino’s Original raspberry vinaigrette dressing Mediterranean (G)
Fresh romaine lettuce, red onions, tomatoes, cucumbers, pepperoncini peppers, Kalamata olives and feta cheese served with Valentino’s Original Italian vinaigrette dressing Add marinated charcoal-grilled chicken Add balsamic grilled jumbo shrimp Julianne (G)
A bed of fresh mixed greens served with oven roasted turkey, Virginia baked ham, cheese & fresh vegetables tossed in Valentino’s Original Italian Vinaigrette dressing Chicken & Cranberries (G)
Fresh mixed greens, dried cranberries, marinated charcoal-grilled chicken with red onion tossed in Valentino’s Original raspberry vinaigrette dressing |
(G) Gluten free
Veal
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Veal Cacciatore
Sauteed medallions of veal with mushrooms, green peppers and onions finished in Valentino's Original marinara sauce served over linguini |
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Veal Parmigiana
Breaded veal topped with Valentino's Original tomato sauce and provolone cheese Veal & Eggplant Carolina
Veal parmesan with batter dipped eggplant topped with Valentino’s Original tomato sauce & baked with provolone cheese |
Veal Marsala
Sautéed medallions of veal finished in an imported Marsala with fresh mushrooms, lemon & garlic Veal Piccata
Sautéed medallions of veal with fresh mushrooms and finished with fresh lemon, butter, white wine & garlic |
Chicken
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Chicken Marsala
Sautéed medallions of boneless breasts of chicken finished in an imported Marsala with fresh mushrooms, lemon & garlic |
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Chicken Parmigiana
Breaded breast of chicken topped with Valentino’s Original tomato sauce and provolone cheese Chicken Marinara
Sautéed medallions of boneless breasts of chicken finished in Valentino's Original marinara sauce with white wine and fresh basil, served with Valentino’s Original ravioli Chicken Piccata
Sautéed medallions of boneless breasts of chicken with fresh mushrooms and finished with fresh lemon, butter, white wine and garlic |
Chicken Riggies
Medallions of boneless chicken sautéed with spicy peppers in Valentino's Original roasted garlic tomato cream sauce served over penne Chicken Roasted Garlic
Medallions of boneless breasts of chicken finished in a roasted garlic tomato cream sauce served over penne pasta Chicken Cacciatore
Boneless medallions of chicken sautéed with mushrooms, green peppers & onions finished in Valentino's Original marinara sauce served over linguini |
Steaks & Chops
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Single Pork Chop (G)
Single 10 ounce charcoal-grilled center cut pork chop grilled to your tasting served with applesauce Flat Iron Steak & Shrimp
6 oz charcoal grilled flat iron steak topped with sauteed jumbo shrimp, mushrooms & peppers finished in a Marsala wine sauce |
Two Pork Chops (G)
Two 10 ounce charcoal-grilled center cut pork chops grilled to your tasting served with applesauce Ribeye (G)
16 ounce charcoal-grilled topped with seasoned sautéed onions |
(G) Gluten free
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Tastings: Rare, Medium Rare, Medium, Medium Well or Well
All steak/chop entrees may also be topped with sautéed mushrooms & peppers and finished in an imported Marsala wine sauce for an additional charge. |
Additional Dinner Entree SidesSeasonal Sauteed Vegetables
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ParmigianaEggplant Parmigiana
Fresh battered dipped eggplant layered & baked with Pecorino Romano cheese, fresh garlic & basil along with Valentino's Original marinara sauce |
Additional Dinner Entree Sides are substitutions or additions with dinner entrees only and are no available a la carte.
All Entrees are served with a house salad, fresh baked bread and Valentino's Original tomato oil.
Above Entrees are served with a side of spaghetti or a side of Valentino's Original Italian roasted potatoes.
A Caesar or Mixed Green Salad may be substituted for the house salad for an additional charge.
An Antipasto Salad for two may be substituted for the house salad with an entree for an additional charge.
Alfredo sauce may be substituted for tomato sauce for an additional charge.
All Entrees are served with a house salad, fresh baked bread and Valentino's Original tomato oil.
Above Entrees are served with a side of spaghetti or a side of Valentino's Original Italian roasted potatoes.
A Caesar or Mixed Green Salad may be substituted for the house salad for an additional charge.
An Antipasto Salad for two may be substituted for the house salad with an entree for an additional charge.
Alfredo sauce may be substituted for tomato sauce for an additional charge.
Il Pesce
Fresh Mussel Fettuccine
Fresh mussels finished in a roasted garlic and tomato cream sauce served over fettuccine
Fresh mussels finished in a roasted garlic and tomato cream sauce served over fettuccine
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Linguini and Clams
Linguine and clams served in Valentino's Original Red or White Clam sauce Shrimp Fra Diavlo
Fresh shrimp sautéed with garlic, basil, crushed red pepper, white wine and finished with Valentino’s Original marinara served with linguini Baked Fish Dinner
Fresh baked haddock with an Italian crumb topping served with your choice of spaghetti or Valentino's Original Italian roasted potatoes |
Shrimp Scampi
Shrimp sautéed in a lemon butter, white wine garlic sauce with plum tomatoes, capers, and fresh basil served over linguini Shrimp Marinara
Fresh shrimp sautéed with garlic, basil, white wine and finished with Valentino's Original marinara sauce served over linguini Fried Fish Dinner
Fresh battered fried haddock served with fresh lemon and Valentino's Original tartar sauce with a side of your choice of coleslaw, spaghetti, Valentino’s Original Italian roasted potatoes or French fries |
Il Pesce and Pasta Entrees are served with a house salad, fresh baked bread and Valentino's Original tomato oil.
A Caesar or Mixed Green Salad may be substituted for the house salad for an additional charge.
An Antipasto Salad for TWO may be substituted for the house salads with an entree for an additional charge.
We offer a "Split Plate Charge'' for an additional charge per entree.
This charge will include an additional side salad. Ask your server for further details
A Caesar or Mixed Green Salad may be substituted for the house salad for an additional charge.
An Antipasto Salad for TWO may be substituted for the house salads with an entree for an additional charge.
We offer a "Split Plate Charge'' for an additional charge per entree.
This charge will include an additional side salad. Ask your server for further details
Pasta
Valentino's Stuffed Shells
Large shells of pasta filled with ricotta cheese and baked with Valention's Original
tomato sauce and mozzarella cheese with your choice of a meatball or sausage
Large shells of pasta filled with ricotta cheese and baked with Valention's Original
tomato sauce and mozzarella cheese with your choice of a meatball or sausage
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Ravioli Guiseppe
Valentino's Original cheese filled ravioli served with your choice of meatballs or sausage topped with Valentino's Original tomato sauce Pasta Genevieve
Fettuccini tossed with fresh sliced Italian sausage, roasted red peppers & onion served with Valentino's Original roasted garlic tomato cream sauce Manicotti Assunta
Fresh pasta shell filled with ricotta & parmesan cheeses topped with Valentino's Original tomato sauce and baked with mozzarella cheese Stuffed Shells
Large shells of pasta filled with ricotta cheese and baked with Valentino's Original tomato sauce and mozzarella cheese served with your choice of a meatball or sausage Baked Lasagna
Layers of fresh ground Italian sausage and fresh ricotta cheese baked with Valentino's Original tomato sauce and mozzarella cheese |
Pasta Giovanni
Bowtie pasta and charcoal-grilled sliced chicken tossed in Valentino’s Original three cheese Alfredo sauce with sweet peas Spaghetti & Meat
Spaghetti served with your choice of meatballs or sausage topped with Valentino's Original tomato sauce Linguini Bolognese
Ground beef, pork and sweet carrots simmered in Valentino's Original tomato sauce finished with Pecorino Romano cheese and garlic served over linguini Pasta Combo
Lasagna, ravioli, spaghetti and penne served with sausage and meatball served over Valentino's Original tomato sauce Fettuccine Alfredo
Fettuccine tossed in Valentino's Original Alfredo sauce add grilled chicken or shrimp for an additional charge |
Il Pesce and Pasta Entrees are served with a house salad, fresh baked bread and Valentino's Original tomato oil.
A Caesar or Mixed Green Salad may be substituted for the house salad for an additional charge.
An Antipasto Salad for TWO may be substituted for the house salads with an entree for an additional charge.
We offer a "Split Plate Charge'' for an additional charge per entree.
This charge will include an additional side salad. Ask your server for further details
A Caesar or Mixed Green Salad may be substituted for the house salad for an additional charge.
An Antipasto Salad for TWO may be substituted for the house salads with an entree for an additional charge.
We offer a "Split Plate Charge'' for an additional charge per entree.
This charge will include an additional side salad. Ask your server for further details
Pizzas
Valentino’s Eatery serves a traditional hand tossed thin crust pizza / Two Sizes: 14" & 16"
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Cheese Pizza
Cauliflower Pizza (available in 10" only)
Gluten Free Pizza (available in 12" only)
Valentino’s Signature Specialty Pizza
Topped with fresh mozzarella, roasted garlic, fresh tomatoes and sautéed spinach finished with pecorino romano cheese & oregano Margherita Pizza
Marinated plum tomatoes, pecorino romano & fresh mozzarella cheeses finished with fresh basil, garlic & olive oil |
Vegetarian
Spinach, mushrooms, tomatoes, onions, bell peppers, black olives & garlic finished with fresh mozzarella cheese Buffalo Chicken
Breaded deep fried chicken tender pieces served over a mild buffalo sauce with a blend of mozzarella, romano, cheddar & bleu cheeses Eggplant Parmigiana
Fresh battered dipped eggplant baked with mozzarella and provolone cheeses Pizza Bianca
Topped with mozzarella cheese & tomatoes and finished with fresh basil & garlic. |
Meat Lovers
Sausage, pepperoni, ham, apple smoked bacon & meatballs finished with fresh mozzarella & Pecorino Romano cheeses
Sausage, pepperoni, ham, apple smoked bacon & meatballs finished with fresh mozzarella & Pecorino Romano cheeses
Additional Toppings: Extra Cheese, Pepperoni, Sausage, Meatballs, Ham, Apple Smoked Bacon, Mushrooms, Bell Peppers, Onions, Black Olives, Garlic, Fresh Tomatoes, Spinach, Eggplant, Pineapple, Jalapeños for an additional charge.
Zuppe
Cup / Bowl
Minestra del Giorno
"Soup of the Day"
"Soup of the Day"
Children’s Menu
**Meal price includes a child-sized drink and ice cream dessert .
All regular menu items may be portioned to a child’s meal for a discounted price…ask your server for details.
All regular menu items may be portioned to a child’s meal for a discounted price…ask your server for details.
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Spaghetti & Meatball
Fresh Chicken Tenders w/French Fries French Bread Individual Pizza |
Ravioli & Meatball
Chicken Parmigiana with Spaghetti Fettuccine Alfredo |
Il Postre
All our desserts are baked fresh daily!
Dessert Special of the Day
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House made Chocolate Cream Pie
New York Style Cheesecake
Served with seasonal fresh berries Tiramisu
A divine Italian dessert of ladyfingers soaked in espresso and coffee liqueur layered with a triple crème mascarpone, sweet wine zabaglione and dusted with cocoa powder, cinnamon & confectioners powdered sugar Cannolo Cannoli - Two Cannoli
A large crispy, fried pastry tube filled with our signature chocolate chip ricotta cream filling |
House made Coconut Cream Pie
Mud Pie
House made pie with a blend of coffee ice cream & liqueurs served frozen with a dark chocolate crust topped with hot fudge & whipped fresh cream Dark Chocolate Torta
A dark, rich chocolate cake served with vanilla bean ice cream and garnished with fresh strawberries Hot Fudge Sundae
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